Before any of the Portage Point Inn existed, the land was logged. In fact, the area was a boomtown for the industry in the 1800s. (Visit nearby Manistee for proof – many of the mega Victorian mansions left behind by the lumber barons are still standing.
As the tree supply dwindled, farming moved in to take its place, but the transition between these two practices was not smooth.
Around 1871, farmland flooding and a shipping pier access controversy led to a group of rogue farmers taking things into their own hands.
Even as some of the farmers were thrown into jail, they managed to dig a dry channel from Portage Lake out to Lake Michigan, bypassing the offending Portage Creek and its mill.
When the farmers removed the single log holding back the waters of Portage Lake, water rushed from Portage Lake into Lake Michigan, carving out a huge channel 300 feet wide and 18 feet deep.
The farmers didn’t know it at the time, but this new channel would provide passage for large steamships that would soon bring passengers to Portage Point Inn from Chicago and Milwaukee.
Portage Point Inn was built in 1903 by a steamship company.
According to Northern Express Magazine, Portage Point Inn was “one of the first resort developments along the pristine lakeshore. The resort flourished during Prohibition when high-grade alcohol was shipped in from Canada on luxury schooners. It‘s said that Al Capone, Ernest Hemingway, Will Shirer and Orson Wells all spent time at the resort.”